From owner Sam Vlahos and the team behind the popular Fuller House in Hinsdale and Pierce Tavern in Downers Grove comes Bar Chido. The newly opened restaurant is a modern take on Mexican street food, serving fresh, authentic dishes and innovative cocktails. The menu features dishes made from…
Featuring high ceilings and stained concrete floors, the recently opened 113 Main in downtown Oswego (331 216-5133) has an airy warehouse ambiance, enhanced by front garage doors that, when open, offer a sense of al fresco dining.
This casual ramen centric dining establishment features pork, chicken and vegetable options along with a variety of toppings as well as Bento sets and Japanese appetizers.
Featuring an inviting char-house atmosphere with an open industrial ambiance and a colorful bar area, the recently opened Silver Fox Bar & Grill at 600 E. Veterans Pkwy in Yorkville (630 385-2372) offers a wide selection of sandwiches, steaks, seafood and chicken prepared fresh on a wood…
Named after the cliff-side village on southern Italy’s Amalfi Coast, Positano serves up authentic Italian cuisine that will take your taste buds on a tour of the coastal region.
Located at 135 water street in downtown Naperville (630 328-0431), Vasili’s restaurant pays homage to the warmth and flavor of Greek culture and cooking.
Not even a pandemic can stop the continued expansion of BG Hospitality Group’s popular GIA MIA restaurants, which opened its fourth west suburban location in early November at 994 Warren Ave. in downtown Downers Grove (630 389-8444).
Home-grown fare meets European flair at new breakfast/lunch spot in Elgin
Sushi, ramen and Asian fusion in Downers Grove
Tapas and south-of-the-border fare in Aurora
Casual Italian in a historic setting in downtown Lombard
Butcher boards and pizzas in a chic, up-tempo setting in Lisle
Mexican favorites from family recipes in Western Springs and Elmhurst
Authentic Mexican family recipes shine in new West Chicago eatery
International flavors shine in an all-vegan/vegetarian menu in Lisle
Authentic cuisine of southeast Asia in Schaumburg
A seasonal kitchen opens in Aurora
Healthy eating at its best in Oak Brook
Give upscale fast-casual a whirl at WhirlyBall in Naperville
Modern American cuisine served with elegance in Lombard
A contemporary spin on south-of-the-border fare in Wheaton
Elegant, upscale dining in Downers Grove
Elevated bar fare and craft brews in downtown Glen Ellyn
Creative takes on classic bar fare with a fun casual ambiance in St. Charles
Elevated pub fare in a beautifully restored historic building in Oak Park
A New England beach vibe and trendy-casual seafood in South Barrington
The frontier tastes of the wild west in Lockport
Upscale retailer adds a dining experience at Oakbrook Center
Flavorful fast-casual Asian cuisine in Lombard
Japanese grill and ramen house comes to Naperville
Steak, seafood and pasta with Mediterranean flair in Melrose Park
Americana in full flavor in downtown Naperville
A creative take on classic Korean fare in Oakbrook Terrace
Sushi, Sashimi, Steaks and More in Naperville
A pure and simple love of Italy inspired Joe and Nicole di Braccio to create a venue for everyday Italian flavors and hospitality in west suburban Lisle. Caffe di Moda, located just north of the train station at 1012 Burlington Ave., turns all-natural ingredients into fast-casual, Italian-s…
Creating hand-rolled sushi is an art Chef Dong learned as a young man from a Japanese master chef in Manhattan. At the new Glen Ellyn location of family- owned Sushi Ukai — there are restaurants in La Grange and Wheaton — the focus is on freshness. Chef Dong hand-selects the best fish daily …
Sheer variety at Grand Duke’s Restaurant, recently opened at 980 W. 75th St. in Downers Grove (708 594 5622) belies the traditional meat-and-potatoes reputation of Eastern European fare. Here, whether it’s the caviar crêpes served with a vodka shot, the oven-roasted beet and goat cheese sal…
Celebrity chef Jeff Mauro, The Food Network’s Sandwich King, is bringing his popular brand of creative barbeque to Wheaton.
Aloha! Freshness delivered from Hawaii to Wheaton
Authentic Italian pizzas hot from a fiery furnace in Plainfield
Upscale comfort foods and draft brews in Oakbrook Terrace
At this modern-day revival of a vintage Prohibition-era supper club, classic recipes, local ingredients and a cool but casual vibe combine to bring to Downers Grove the spirit and the flavors of dining in a bygone era. At the top of the menu you’ll find the main attraction — a five-course su…
Modern Scandinavian meets industrial brewpub in Woodridge
Craft brews and elevated fare in a spacious Schaumburg restaurant
Central Texas-style BBQ comes to Plainfield's old fire station
A concept created by Lettuce Entertain You Enterprises, Beatrix is a sophisticated take on the popular wave of restaurants that blend neighborhood coffeehouse comfort with a chic dining experience. First in the west suburbs — there are three Chicago locations — Beatrix opens this February in…
Sustainably sourced and seasonally cooked is the guiding concept at B. Good, slated to open in early January at 2555 W. 75th St. in Naperville (331 213-2705). With 50 Locations across the U.S. —including recent openings at 1721 E. Golf Rd. in Schaumburg (224 353-4080) and in Vernon Hills — t…
A modern-day “roadside” burger & shake joint in Oak Brook
St. Louis based chain brings fast-casual Korean-Mex fusion to Naperville
Flavor-popping fusion dishes in an urban-chic Oak Park restaurant.